Application of Quality by Design Approach to the Pharmaceutical Development of Anticancer Crude Extracts of <i>Crocus sativus</i> Perianth by Olha Mykhailenko, Liudas Ivanauskas, Ivan Bezruk, Vilma Petrikaitė, Victoriya Georgiyants

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Comparative Investigation of Amino Acids Content in the Dry Extracts of <i>Juno bucharica</i>, <i>Gladiolus Hybrid Zefir</i>, <i>Iris Hungarica,</i> <i>Iris Variegata</i> and <i>Cr... by Olha Mykhailenko, Liudas Ivanauskas, Ivan Bezruk, Roman Lesyk, Victoriya Georgiyants

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Characterization of Phytochemical Components of <i>Crocus sativus</i> Leaves: A New Attractive By-Product by Olha Mykhailenko, Liudas Ivanauskas, Ivan Bezruk, Lyudmila Sidorenko, Roman Lesyk, Victoriya Georgiyants

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Combined Approach to the Choice of Chromatographic Methods for Routine Determination of Hederacoside C in Ivy Leaf Extracts, Capsules, and Syrup by Ivan Bezruk, Alla Kotvitska, Iuliia Korzh, Anna Materiienko, Svitlana Gubar, Liana Budanova, Liudas Ivanauskas, Igor Vyshnevsky, Victoriya Georgiyants

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Bio-guided bioactive profiling and HPLC-DAD fingerprinting of Ukrainian saffron (Crocus sativus stigmas): moving from correlation toward causation by Olha Mykhailenko, Vilma Petrikaitė, Michal Korinek, Mohamed El-Shazly, Bing-Hung Chen, Chia-Hung Yen, Chung-Fan Hsieh, Ivan Bezruk, Asta Dabrišiūtė, Liudas Ivanauskas, Victoriya Georgiyants, Tsong-Long Hwang

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