Search Results - Jacob C Seidell
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1
Development and Evaluation of the Implementation of Guidelines for Healthier Canteens in Dutch Secondary Schools: Study Protocol of a Quasi-Experimental Trial by Irma J. Evenhuis, Ellis L. Vyth, Lydian Veldhuis, Jacob C. Seidell, Carry M. Renders
Published 2019Call Number: Loading…Connect to this object online.
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2
Correction to: Supporting parents and healthy behaviours through parent-child meetings - a qualitative study in the Netherlands by Gülcan Bektas, Femke Boelsma, Carline L. Wesdorp, Jacob C. Seidell, Vivianne E. Baur, S. Coosje Dijkstra
Published 2021Call Number: Loading…Connect to this object online.
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3
Content of lunchboxes of Dutch primary school children and their perceptions of alternative healthy school lunch concepts by Frédérique C Rongen, Ellen van Kleef, Monique H Vingerhoeds, Jacob C Seidell, Sanne Coosje Dijkstra
Published 2023Call Number: Loading…Connect to this object online.
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4
Supporting parents and healthy behaviours through parent-child meetings - a qualitative study in the Netherlands by Gülcan Bektas, Femke Boelsma, Carline L. Wesdorp, Jacob C. Seidell, Vivianne E. Baur, S. Coosje Dijkstra
Published 2021Call Number: Loading…Connect to this object online.
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5
Identifying developmental trajectories of body mass index in childhood using latent class growth (mixture) modelling: associations with dietary, sedentary and physical activity beh... by Maaike Koning, Trynke Hoekstra, Elske de Jong, Tommy L. S. Visscher, Jacob C. Seidell, Carry M. Renders
Published 2016Call Number: Loading…Connect to this object online.
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6
Can unhealthy food purchases at checkout counters be discouraged by introducing healthier snacks? A real-life experiment in supermarkets in deprived urban areas in the Netherlands by Marlijn Huitink, Maartje P. Poelman, Jacob C. Seidell, Milan Pleus, Tom Hofkamp, Carlijn Kuin, S. Coosje Dijkstra
Published 2020Call Number: Loading…Connect to this object online.
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7
A qualitative study exploring the perceptions of children, parents and school staff towards the development and implementation of school lunch provision within primary schools in t... by Frédérique C. Rongen, S. Coosje Dijkstra, Tobie H. Hupkens, Monique H. Vingerhoeds, Jacob C. Seidell, Ellen van Kleef
Published 2023Call Number: Loading…Connect to this object online.
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8
A qualitative study on the perspectives of Turkish mothers and grandmothers in the Netherlands regarding the influence of grandmothers on health related practices in the first 1000... by Gülcan Bektas, Femke Boelsma, Meryem Gündüz, Eva N. Klaassen, Jacob C. Seidell, Carline L. Wesdorp, S. Coosje Dijkstra
Published 2022Call Number: Loading…Connect to this object online.
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9
Preferences on how to measure and discuss health related quality of life within integrated care for children with obesity by Minke M. A. Eilander, Marieke M. A. van Mil, Leandra W. Koetsier, Jacob C. Seidell, Jutka Halberstadt
Published 2021Call Number: Loading…Connect to this object online.
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10
Feeding patterns and BMI trajectories during infancy: a multi-ethnic, prospective birth cohort by Outi Sirkka, Michel H. Hof, Tanja Vrijkotte, Marieke Abrahamse-Berkeveld, Jutka Halberstadt, Jacob C. Seidell, Margreet R. Olthof
Published 2021Call Number: Loading…Connect to this object online.
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11
The relationship of prenatal antibiotic exposure and infant antibiotic administration with childhood allergies: a systematic review by Ruth Baron, Meron Taye, Isolde Besseling-van der Vaart, Joanne Ujčič-Voortman, Hania Szajewska, Jacob C. Seidell, Arnoud Verhoeff
Published 2020Call Number: Loading…Connect to this object online.
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12
Perspectives of healthcare professionals on facilitators, barriers and needs in children with obesity and their parents in achieving a healthier lifestyle by Naomi de Pooter, Emma van den Eynde, Hein Raat, Jacob C. Seidell, Erica L.T. van den Akker, Jutka Halberstadt
Published 2022Call Number: Loading…Connect to this object online.
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13
What Do Secondary Schools Need to Create Healthier Canteens? The Development of an Implementation Plan by Irma J. Evenhuis, Ellis L. Vyth, Femke van Nassau, Lydian Veldhuis, Marjan J. Westerman, Jacob C. Seidell, Carry M. Renders
Published 2021Call Number: Loading…Connect to this object online.
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14
Towards the measurement of food literacy with respect to healthy eating: the development and validation of the self perceived food literacy scale among an adult sample in the Nethe... by Maartje P. Poelman, S. Coosje Dijkstra, Hanne Sponselee, Carlijn B. M. Kamphuis, Marieke C. E. Battjes-Fries, Marleen Gillebaart, Jacob C. Seidell
Published 2018Call Number: Loading…Connect to this object online.
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15
Recommendations and Improvements for the Evaluation of Integrated Community-Wide Interventions Approaches by Tessa M. van Koperen, Carry M. Renders, Eline J. M. Spierings, Anna-Marie Hendriks, Marjan J. Westerman, Jacob C. Seidell, Albertine J. Schuit
Published 2016Call Number: Loading…Connect to this object online.
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16
What's for lunch? The content and quality of lunches consumed by Dutch primary schoolchildren and the differences between lunches consumed at home and at school by Frédérique C. Rongen, Ellen van Kleef, Sienna Sanjaya, Monique H. Vingerhoeds, Elly J. M. Buurma-Rethans, Coline van den Bogaard, Caroline T. M. van Rossum, Jacob C. Seidell, S. Coosje Dijkstra
Published 2019Call Number: Loading…Connect to this object online.
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17
Towards OPtimal TIming and Method for promoting sUstained adherence to lifestyle and body weight recommendations in postMenopausal breast cancer survivors (the OPTIMUM-study): prot... by Sandra J. M. van Cappellen-van Maldegem, Floortje Mols, Nicole Horevoorts, Anja de Kruif, Laurien M. Buffart, Dounya Schoormans, Hester Trompetter, Sandra Beijer, Nicole P. M. Ezendam, Michiel de Boer, Renate Winkels, Ellen Kampman, Jantine Schuit, Lonneke van de Poll-Franse, Jacob C. Seidell, Meeke Hoedjes, the OPTIMUM research team
Published 2021Call Number: Loading…Connect to this object online.
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