Search Results - Julián Lozano-Castellón

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  1. 1
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    Total Analysis of the Major Secoiridoids in Extra Virgin Olive Oil: Validation of an UHPLC-ESI-MS/MS Method by Julián Lozano-Castellón, Anallely López-Yerena, Alexandra Olmo-Cunillera, Olga Jáuregui, Maria Pérez, Rosa Mª Lamuela-Raventós, Anna Vallverdú-Queralt

    Published 2021
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  2. 2
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    Domestic Sautéing with EVOO: Change in the Phenolic Profile by Julián Lozano-Castellón, Anna Vallverdú-Queralt, José Fernando Rinaldi de Alvarenga, Montserrat Illán, Xavier Torrado-Prat, Rosa Maria Lamuela-Raventós

    Published 2020
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  3. 3
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    Impact of Emerging Technologies on Virgin Olive Oil Processing, Consumer Acceptance, and the Valorization of Olive Mill Wastes by Maria Pérez, Anallely López-Yerena, Julián Lozano-Castellón, Alexandra Olmo-Cunillera, Rosa M. Lamuela-Raventós, Olga Martin-Belloso, Anna Vallverdú-Queralt

    Published 2021
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  4. 4
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    Conservation of Native Wild Ivory-White Olives from the MEDES Islands Natural Reserve to Maintain Virgin Olive Oil Diversity by Anallely López-Yerena, Antònia Ninot, Julián Lozano-Castellón, Elvira Escribano-Ferrer, Agustí J. Romero-Aroca, Angjelina Belaj, Anna Vallverdú-Queralt, Rosa M. Lamuela-Raventós

    Published 2020
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  5. 5
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    Optimizing the Malaxation Conditions to Produce an Arbequina EVOO with High Content of Bioactive Compounds by Alexandra Olmo-Cunillera, Julián Lozano-Castellón, Maria Pérez, Eleftherios Miliarakis, Anna Tresserra-Rimbau, Antònia Ninot, Agustí Romero-Aroca, Rosa Maria Lamuela-Raventós, Anna Vallverdú-Queralt

    Published 2021
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  6. 6
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    Influence of the Ripening Stage and Extraction Conditions on the Phenolic Fingerprint of 'Corbella' Extra-Virgin Olive Oil by Anallely López-Yerena, Antonia Ninot, Núria Jiménez-Ruiz, Julián Lozano-Castellón, Maria Pérez, Elvira Escribano-Ferrer, Agustí Romero-Aroca, Rosa M. Lamuela-Raventós, Anna Vallverdú-Queralt

    Published 2021
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  7. 7
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    Encapsulation of Phenolic Compounds from a Grape Cane Pilot-Plant Extract in Hydroxypropyl Beta-Cyclodextrin and Maltodextrin by Spray Drying by Danilo Escobar-Avello, Javier Avendaño-Godoy, Jorge Santos, Julián Lozano-Castellón, Claudia Mardones, Dietrich von Baer, Javiana Luengo, Rosa M. Lamuela-Raventós, Anna Vallverdú-Queralt, Carolina Gómez-Gaete

    Published 2021
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  8. 8
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    The Effects of Differentiated Organic Fertilization on Tomato Production and Phenolic Content in Traditional and High-Yielding Varieties by Johana González-Coria, Julián Lozano-Castellón, Carolina Jaime-Rodríguez, Alexandra Olmo-Cunillera, Emily P. Laveriano-Santos, Maria Pérez, Rosa Mª Lamuela-Raventós, Jordi Puig, Anna Vallverdú-Queralt, Joan Romanyà

    Published 2022
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