Temperatura e tempo de exposição de preparações distribuídas no almoço de uma Unidade de Alimentação e Nutrição hospitalar by Rayane Gabrielle Albuquerque Araújo de Carvalho, Ana Luísa Tenório Silva Cavalcante, Lídia Bezerra Barbosa

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Association between strength with day sleepiness in individuals with Parkinson's disease by Sacha Clael, Camila Wells, Raphael Olegário, Sandro Nobre Chaves, Elaine Brandão, Liana Caland, Márcio Mota Rabelo, Lídia Bezerra

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Asymmetry in Parkinson's disease and its relationship with strength by Sacha Clael, Wagner Martins, Bonini-Rocha, Sandro Nobre Chaves, Elaine Brandão, Jhonatan Rodrigues, Rafaela do Vale, José Celi, Lídia Bezerra

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Cross-Education In Individuals With Parkinson's Disease: A Randomized Controlled Trial by Sacha Clael, Elaine Brandão, Jhonatan Rodrigues, Tamara de Paiva, Camila Wells, Liana Caland, Rafaela do Vale, José Celi, Lídia Bezerra

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Ultra-processed food consumption and metabolic syndrome: a cross-sectional study in Quilombola communities of Alagoas, Brazil by Lídia Bezerra Barbosa, Nancy Borges Rodrigues Vasconcelos, Ewerton Amorim dos Santos, Tamara Rodrigues dos Santos, Thays Ataide-Silva, Haroldo da Silva Ferreira

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Dietary patterns of children living in slums and their associated factors: a cross-sectional study, 2019-2022 by Gabriela Rossiter Stux Veiga, Bruna Merten Padilha, Lídia Bezerra Barbosa, Thaysa Barbosa Cavalcante Brandão, Telma Maria de Menezes Toledo Florêncio, Marilia de Carvalho Lima

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Influência de diferentes intervalos de recuperação sobre o volume total de treino e a percepção subjetiva de esforço em indivíduos treinados by Ramires Alsamir Tibana, Dahan da Cunha Nascimento, Gleyverton Landim, Otávio Vanni, Zeno Petruchelli, Fernando de Aguiar, Lídia Bezerra, Frederico Santana, Hildeamo B. O, Sandor Balsamo

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