Antiviral Action of Native and Methylated Lactoferrin and β-Lactoglobulin against Potato Virus Y (PVY) Infected into Potato Plants Grown in an Open Field by Mahmoud Sitohy, Soad Taha, Ali Osman, Mahmoud Abdel-Hamid, Ali Hamed, Ashraf Abdelbacki

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The Association between <i>icaA</i> and <i>icaB</i> Genes, Antibiotic Resistance and Biofilm Formation in Clinical Isolates of Staphylococci spp. by Seham Abdel-Shafi, Heba El-Serwy, Yehia El-Zawahry, Maysaa Zaki, Basel Sitohy, Mahmoud Sitohy

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Powerful Antibacterial Peptides from Egg Albumin Hydrolysates by Abdul-Ra, Ali Osman, Gamal Enan, Seham Abdel-Shafi, Mona El-Nemer, Mahmoud Sitohy, Mohamed A. Taha

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Consolidating food safety measures against COVID-19: a review by Assem Abolmaaty, Dina H. Amin, Reham M. M. Abd El-kader, Alaa F. ELsayed, Basma S. M. Soliman, Amr S. Elbahnasawy, Mahmoud Sitohy

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Correction: Consolidating food safety measures against COVID-19: a review by Assem Abolmaaty, Dina H. Amin, Reham M. M. Abd El‑kader, Alaa F. ELsayed, Basma S. M. Soliman, Amr S. Elbahnasawy, Mahmoud Sitohy

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Purification and Biochemical Characterization of Taxadiene Synthase from <i>Bacillus koreensis</i> and <i>Stenotrophomonas maltophilia</i> by Ashraf S. A. El-Sayed, Maher Fathalla, Ahmed A. Shindia, Amgad M. Rady, Ashraf F. El-Baz, Yara Morsy, Basel Sitohy, Mahmoud Sitohy

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