Showing 1 - 3 results of 3 for search 'Manuel Olalla-Herrera', query time: 0.03s Refine Results
  1. 1
    Innovación en el desarrollo de queso fundido para lonchear a partir de queso fresco de cabra

    Innovación en el desarrollo de queso fundido para lonchear a partir de queso fresco de cabra by Álvaro Pedregosa-Cabrero, Ángel Luis López-Ruiz, Manuel Olalla-Herrera

    Published 2020
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  2. 2
    Differences in the Phenolic Profile by UPLC Coupled to High Resolution Mass Spectrometry and Antioxidant Capacity of Two <i>Diospyros kaki</i> Varieties

    Differences in the Phenolic Profile by UPLC Coupled to High Resolution Mass Spectrometry and Antioxidant Capacity of Two <i>Diospyros kaki</i> Varieties by Adelaida Esteban-Muñoz, Silvia Sánchez-Hernández, Cristina Samaniego-Sánchez, Rafael Giménez-Martínez, Manuel Olalla-Herrera

    Published 2020
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  3. 3
    Changes in the Antioxidant Properties of Extra Virgin Olive Oil after Cooking Typical Mediterranean Vegetables

    Changes in the Antioxidant Properties of Extra Virgin Olive Oil after Cooking Typical Mediterranean Vegetables by Jessica del Pilar Ramírez-Anaya, Ma. Claudia Castañeda-Saucedo, Manuel Olalla-Herrera, Marina Villalón-Mir, Herminia López-García de la Serrana, Cristina Samaniego-Sánchez

    Published 2019
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