Search Results - Martina Gažarová

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  1. 1
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    The effect of 6-week consumption of bakery products on changes in selected anthropometric parameters in women by Petra Lenártová, Martina Gažarová

    Published 2023
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  2. 2
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    Uric acid alterations by consumption of gluten-free bakery products in relation to cardiovascular and metabolic syndrome risk factors by Martina Gažarová, Lucia Mečiarová

    Published 2020
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  3. 3
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    Impact of the covid-19 pandemic on the changes in dietary habits, lifestyle and physical activity in the Slovak population by Marta Lorková, Martina Gažarová

    Published 2023
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  4. 4
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    Nutritional value of gluten-free products using the front-of-pack labeling nutri-score by Martina Gažarová, Petra Lenártová, Lucia Struharňanská

    Published 2023
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  5. 5
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    Fat and fat-free mass as important determinants of body composition assessment in relation to sarcopenic obesity by Martina Gažarová, Maroš Bihari, Jaroslav Šoltís

    Published 2023
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  6. 6
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    Obesity diagnosis and mortality risk based on a body shape index (ABSI) and other indices and anthropometric parameters in university students by Martina Gažarová, Mária Galšneiderová, Lucia Mečiarová

    Published 2019
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  7. 7
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    Diagnosis of obesity and evaluation of the risk of premature death (ABSI) based on body mass index and visceral fat area by Maroš Bihari, Marta Habánová, Kristína Jančichová, Martina Gažarová

    Published 2022
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  8. 8
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    The use of portable abdominal bioimpedance analyzer Yscope in the assessment of abdominal obesity by Martina Gažarová, Petra Lenártová, Monika Ondreičková, Laura Hačková

    Published 2024
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  9. 9
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    Changes of body composition among university students depending on the consumption frequency of selected bakery products by Martina Gažarová, Lucia Mečiarová, Silvia Meňhartová, Maroš Bihari

    Published 2021
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  10. 10
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    Evaluation of lipoproteins and high sensitivity crp in consumers of bakery products by Petra Lenártová, Martina Gažarová, Jana Kopčeková, Jana Mrázová

    Published 2024
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  11. 11
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    The effect of regular chokeberry juice consumption on anthropometric and lipid parameters in women with overweight or obesity by Jana Mrázová, Jana Kopčeková, Marta Habánová, Martina Gažarová, Petra Lenártová

    Published 2024
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  12. 12
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    Comparison of selected parameters of body composition in a group of sporting and non-sporting women by Martina Gažarová, Lucia Mečiarová, Jana Kopčeková, Mária Holovičová, Marta Habánová, Monika Bronkowska

    Published 2018
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  13. 13
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    The relationship between seeds consumption, lipid profile and body mass index among patients with cardiovascular diseases by Jana Kopčeková, Petra Lenártová, Jana Mrázová, Martina Gažarová, Marta Habánová, Kristína Jančichová

    Published 2021
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  14. 14
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    Benefits of sea buckthorn juice consumption in women of productive age with hypercholesterolemia by Jana Kopčeková, Jana Mrázová, Katarína Fatrcová-Šramková, Marta Habánová, Martina Gažarová, Petra Lenártová

    Published 2023
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  15. 15
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    Obesity, smoking status and their relationships in selected population groups by Petra Lenártová, Martina Gažarová, Jana Mrázová, Jana Kopčeková, Marta Habánová, Peter Chlebo, Kristina Jančichová

    Published 2021
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  16. 16
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    Modulation of Lipid Profile and Lipoprotein Subfractions in Overweight/Obese Women at Risk of Cardiovascular Diseases through the Consumption of Apple/Berry Juice by Marta Habanova, Maria Holovicova, Hana Scepankova, Marta Lorkova, Jan Gazo, Martina Gazarova, Carlos A. Pinto, Jorge A. Saraiva, Leticia M. Estevinho

    Published 2022
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