Search Results - N Tayyar Hashtjin

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  1. 1
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    Study of Chemical Composition of Essential Oil of Afsantine (Artemisia absinthium) and Inhibitory Effects of the Essential Oil and Its Aqueous and Alcoholic Extracts on some Food B... by H Gandomi Nasrabadi, S Abbaszadeh, N Tayyar Hashtjin, I Yamrali

    Published 2012
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  2. 2
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    Antibacterial Effect of Aqueous and Alcoholic Extracts from Petal of Saffron (Crocus sativus L.) on some Foodborne Bacterial Pathogens by H Gandomi Nasrabadi, L Azami Sarokelaei, A Misaghi, S Abbaszadeh, N Shariatifar, N Tayyar Hashtjin

    Published 2012
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  3. 3
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    The Study on the Effects of Garlic Essential Oil on Growth Curve and TDH Toxin Production of Vibrio parahaemolyticus by A Akhondzadeh Basti, Z Mashak, A Khanjari, MA Rezaei, F Mohammadkhan, A Taheri Mirghaed, P Faghih Fard, N Tayyar Hashtjin

    Published 2014
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