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Soichiro Nakamura
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Soichiro Nakamura
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Soichiro Nakamura
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1
Health Benefits of Antioxidative Peptides Derived from Legume Proteins with a High Amino Acid Score
by
Athanasia Matemu
,
Soichiro Nakamura
,
Shigeru Katayama
Published 2021
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2
Antioxidant Properties of Casein Phosphopeptides (CPP) and Maillard-Type Conjugated Products
by
Huiying Zhang
,
Soichiro Nakamura
,
David D. Kitts
Published 2020
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3
Current Trends in Food-Derived Peptidic Antioxidants
by
Henry M. Corpuz
,
Soichiro Nakamura
,
Shigeru Katayama
Published 2022
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