Search Results - Steenhuis Ingrid HM

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  1. 1
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    Portion size: review and framework for interventions by Vermeer Willemijn M, Steenhuis Ingrid HM

    Published 2009
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  2. 2
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    The virtual supermarket: An innovative research tool to study consumer food purchasing behaviour by Steenhuis Ingrid HM, Lentz Daisy, Scarpa Michael, Waterlander Wilma E

    Published 2011
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  3. 3
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    Front-of-pack nutrition label stimulates healthier product development: a quantitative analysis by Vyth Ellis L, Steenhuis Ingrid HM, Roodenburg Annet JC, Brug Johannes, Seidell Jacob C

    Published 2010
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  4. 4
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    Perceptions on the use of pricing strategies to stimulate healthy eating among residents of deprived neighbourhoods: a focus group study by Seidell Jacob C, Schuit Albertine J, de Mul Anika, Waterlander Wilma E, Steenhuis Ingrid HM

    Published 2010
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  5. 5
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    The effects of a 25% discount on fruits and vegetables: results of a randomized trial in a three-dimensional web-based supermarket by Waterlander Wilma E, Steenhuis Ingrid HM, de Boer Michiel R, Schuit Albertine J, Seidell Jacob C

    Published 2012
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  6. 6
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    View the label before you view the movie: A field experiment into the impact of Portion size and Guideline Daily Amounts labelling on soft drinks in cinemas by de Boer Michiel, Bos Arjan ER, Leeuwis Franca H, Steenhuis Ingrid HM, Vermeer Willemijn M, Seidell Jacob C

    Published 2011
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