Yolanda Fernández de Cofiño
Yolanda Fernández de Cofiño (29 July 1934 – 6 September 2021), also referred to as Doña Yoly, was a Chilean-Guatemalan businesswoman and philanthropist. She managed the McDonald's franchise in Guatemala from its start in 1974 and is recognized for having introduced a concept for a small children's menu to the company that would lead to the creation of the "Happy Meal". Provided by Wikipedia
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Anàlisi del contingut en calci de la llet by Marc Abella, Albert Baenas, Yolanda Fernández
Published 2011Connect to this object online.
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'What the herbal medicine can do for me in a week, the orthodox does in a year': Perceived efficacy of local alternative therapies influences medication adherence in patients with... by Amos Laar, Ernest Amoah Ampah, Yolanda Fernandez, Gideon Senyo Amevinya, Priscillia Nortey, Frank Benyah, Joseph Akamah, Marcella Ambenne, Peter Lamptey, Caroline Free, Helena Legido‐Quigley, Pablo Perel
Published 2021Connect to this object online.
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AKT2 siRNA delivery with amphiphilic-based polymeric micelles show efficacy against cancer stem cells by Diana Rafael, Petra Gener, Fernanda Andrade, Joaquin Seras-Franzoso, Sara Montero, Yolanda Fernández, Manuel Hidalgo, Diego Arango, Joan Sayós, Helena F. Florindo, Ibane Abasolo, Simó Schwartz, Mafalda Videira
Published 2018Connect to this object online.
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Two decades of antenatal and delivery care in Uganda: a cross-sectional study using Demographic and Health Surveys by Lenka Benova, Mardieh L. Dennis, Isabelle L. Lange, Oona M. R. Campbell, Peter Waiswa, Manon Haemmerli, Yolanda Fernandez, Kate Kerber, Joy E. Lawn, Andreia Costa Santos, Fred Matovu, David Macleod, Catherine Goodman, Loveday Penn-Kekana, Freddie Ssengooba, Caroline A. Lynch
Published 2018Connect to this object online.
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