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Young Hun Jin
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Young Hun Jin
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Young Hun Jin
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1
Tyrosinase Inhibitory Activity of Soybeans Fermented with <i>Bacillus subtilis</i> Capable of Producing a Phenolic Glycoside, Arbutin
by
Young Hun Jin
,
Ah Ran Jeon
,
Jae-Hyung Mah
Published 2020
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2
Influence of <i>Pediococcus pentosaceus</i> Starter Cultures on Biogenic Amine Content and Antioxidant Activity in African Sourdough Flatbread Fermentation
by
Alaa Ahmed Alsiddig Hassan
,
Young Hun Jin
,
Jae-Hyung Mah
Published 2024
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3
Effects of Lactic Acid Bacteria on Reducing the Formation of Biogenic Amines and Improving the Formation of Antioxidant Compounds in Traditional African Sourdough Flatbread Ferment...
by
Alaa Ahmed Alsiddig Hassan
,
Young Hun Jin
,
Jae-Hyung Mah
Published 2024
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4
Evaluation of Bioactive Compounds and Antioxidative Activity of Fermented Green Tea Produced via One- and Two-Step Fermentation
by
Huiling Xu
,
Jong Hyoung Hong
,
Dabin Kim
,
Young Hun Jin
,
Alixander Mattay Pawluk
,
Jae-Hyung Mah
Published 2022
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