Search Results - Yusmarini
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Sensory Characteristics and Nutritional Content of Soybean Honey-Based Fermented Milk by Sri Desfita, Wulan Sari, Yusmarini Yusmarini, Usman Pato
Published 2023Call Number: Loading…Connect to this object online.
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Ability of fermented soymilk by Lactobacillus plantarum 1 in bile acids binding by Yusmarini, Indrati R, Utami T, Marsono Y
Published 2010Call Number: Loading…Connect to this object online.
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