The Economics of Food and Agricultural Markets

• Главный автор: Barkley, Andrew (Автор)
• Формат: Электронный ресурс eКнига
• Язык: английский
• Опубликовано: [Place of publication not identified] New Prairie Press [2016]
• Редактирование: 2nd Edition
• Серии: Open textbook library.
• Предметы: Economics > Textbooks
• Online-ссылка: Access online version

The Second Edition of Economics of Food and Agricultural Markets (2019) is written for applied intermediate microeconomics courses. The book showcases the power of economic principles to explain and predict issues and current events in the food, agricultural, agribusiness, international trade, labor...