Recent Developments in Antioxidants from Natural Sources
Plants, fruits, and vegetables contain antioxidants that can be used as nutraceuticals or pharmaceuticals due to their perceived ability to reduce the risk of developing certain chronic diseases. This book includes thirteen chapters that discuss potential sources of new antioxidants from the fruits...
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| Outros Autores: | , |
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| Formato: | Recurso Electrónico Capítulo de Livro |
| Idioma: | inglês |
| Publicado em: |
IntechOpen
2023
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| Colecção: | Biochemistry
41 |
| Assuntos: | |
| Acesso em linha: | DOAB: download the publication DOAB: description of the publication |
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