Yeast Industrial Applications
Yeast - Industrial Applications is a book that covers applications and utilities of yeasts in food, chemical, energy, and environmental industries collected in 12 chapters. The use of yeasts in the production of metabolites, enzymatic applications, fermented foods, microorganism controls, bioethanol...
Gardado en:
Outros autores: | Morata, Antonio (Editor), Loira, Iris (Editor) |
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Formato: | Electrónico Capítulo de libro |
Idioma: | inglés |
Publicado: |
IntechOpen
2017
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Subjects: | |
Acceso en liña: | DOAB: download the publication DOAB: description of the publication |
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