Active Antimicrobial Food Packaging
Active antimicrobial food packaging is a new generation of packaging. Antimicrobial food additives are incorporated in the food packaging systems to inhibit, retard, or inactivate microbial growth to extend the shelf life of foods. This book is composed of five chapters, and is aimed at introducing...
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| Other Authors: | , |
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| Format: | Electronic Book Chapter |
| Language: | English |
| Published: |
IntechOpen
2019
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| Subjects: | |
| Online Access: | DOAB: download the publication DOAB: description of the publication |
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| 020 | |a 9781789850048 | ||
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| 100 | 1 | |a Var, Işıl |4 edt | |
| 700 | 1 | |a Uzunlu, Sinan |4 edt | |
| 700 | 1 | |a Var, Işıl |4 oth | |
| 700 | 1 | |a Uzunlu, Sinan |4 oth | |
| 245 | 1 | 0 | |a Active Antimicrobial Food Packaging |
| 260 | |b IntechOpen |c 2019 | ||
| 300 | |a 1 electronic resource (104 p.) | ||
| 336 | |a text |b txt |2 rdacontent | ||
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| 338 | |a online resource |b cr |2 rdacarrier | ||
| 506 | 0 | |a Open Access |2 star |f Unrestricted online access | |
| 520 | |a Active antimicrobial food packaging is a new generation of packaging. Antimicrobial food additives are incorporated in the food packaging systems to inhibit, retard, or inactivate microbial growth to extend the shelf life of foods. This book is composed of five chapters, and is aimed at introducing the reader to active antimicrobial food packaging, as well as concerns of the consumers on synthetic-based food additives. | ||
| 540 | |a Creative Commons |f https://creativecommons.org/licenses/by/3.0/ |2 cc |4 https://creativecommons.org/licenses/by/3.0/ | ||
| 546 | |a English | ||
| 650 | 7 | |a Food & beverage technology |2 bicssc | |
| 653 | |a bioactive compounds, maize, food safety, staphylococcus aureus, protein, biopolymer | ||
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| 856 | 4 | 0 | |a www.oapen.org |u https://directory.doabooks.org/handle/20.500.12854/130573 |7 0 |z DOAB: description of the publication |