Cassava Biology, Production, and Use

• その他の著者: Frediansyah, Andri (編集者)
• フォーマット: 電子媒体 図書の章
• 言語: 英語
• 出版事項: IntechOpen 2021
• 主題: Botany & plant sciences; sustainability, genetics, breeding, chemical composition, irrigation, waste
• オンライン･アクセス: DOAB: download the publication; DOAB: description of the publication

Cassava is a staple crop in a large number of countries due to its adaptability to a variety of climatic conditions. It has spread extensively throughout Latin America, tropical Asia, and Sub-Saharan Africa. Cassava, which is well known for its high carbohydrate content, is the third most carbohydra...