Pyrrhic Progress The History of Antibiotics in Anglo-American Food Production
Pyrrhic Progress analyses over half a century of antibiotic use, regulation, and resistance in US and British food production. Mass-introduced after 1945, antibiotics helped revolutionize post-war agriculture. Food producers used antibiotics to prevent and treat disease, protect plants, preserve foo...
Na minha lista:
| Autor principal: | |
|---|---|
| Outros Autores: | , |
| Formato: | Recurso Electrónico Capítulo de Livro |
| Idioma: | inglês |
| Publicado em: |
New Brunswick
Rutgers University Press
2020
|
| Colecção: | Critical Issues in Health and Medicine
|
| Assuntos: | |
| Acesso em linha: | DOAB: download the publication DOAB: description of the publication |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|
Search Result 1
OAPEN Library: description of the publication
Pyrrhic Progress The History of Antibiotics in Anglo-American Food Production
Publicado em 2020
OAPEN Library: download the publication
OAPEN Library: description of the publication
Recurso Electrónico
Capítulo de Livro