Multisensory Human-Food Interaction

• מחבר ראשי: Kasun Karunanayaka (auth)
• מחברים אחרים: Carlos Velasco (auth), Anton Nijholt (auth)
• פורמט: אלקטרוני Book Chapter
• שפה: אנגלית
• יצא לאור: Frontiers Media SA 2018
• סדרה: Frontiers Research Topics
• נושאים: Psychology; Technology; Principles; Multisensory; Human-Food Interaction
• גישה מקוונת: DOAB: download the publication; DOAB: description of the publication

Our food experiences can be significantly influenced by both intrinsic and extrinsic multisensory information. Therefore, it is crucial to understand and apply the principles that govern the systematic connections that exist between the senses in the context of Human-Food Interaction (HFI). In our R...