Legume Seed Nutraceutical Research

Legumes are a main source of nitrogen-rich edible seeds and constitute a major source of food for a significant part of the world's population. Particularly, they are the most relevant sources of plant proteins with nutraceutical and health benefit properties. This book was conceived to provide...

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Otros Autores: Jimenez-Lopez, Jose C. (Editor), Clemente, Alfonso (Editor)
Formato: Electrónico Capítulo de libro
Lenguaje:inglés
Publicado: IntechOpen 2019
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