Læring gennem mad og måltider i grundskolen Teori og praksis fra Danmark, Sverige og Norge
How are school meals organized in the Scandinavian countries? And in what ways can new pedagogical practice lead to better school meal programs for students and a better understanding of the importance, for health and sustainable development, of the food offered through schools? Learning Through Foo...
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Andere auteurs: | , , , , , , , , , , , , , , |
Formaat: | Elektronisch Hoofdstuk |
Taal: | Deens Zweeds Noors |
Gepubliceerd in: |
Oslo
Cappelen Damm Akademisk/NOASP (Nordic Open Access Scholarly Publishing)
2023
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Online toegang: | DOAB: download the publication DOAB: description of the publication |
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Internet
DOAB: download the publicationDOAB: description of the publication
3rd Floor Main Library
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A1234.567 |
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Kopie 1 | Beschikbaar |