Potential cardiovascular mortality reductions with stricter food policies in the United Kingdom of Great Britain and Northern Ireland

• Main Authors: Martin O'Flaherty (Author), Gemma Flores-Mateo (Author), Kelechi Nnoaham (Author), Ffion Lloyd-Williams (Author), Simon Capewell (Author)
• Format: Book
• Published: The World Health Organization, 2012-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

OBJECTIVE: To estimate how much more cardiovascular disease (CVD) mortality could be reduced in the United Kingdom through more progressive nutritional targets. METHODS: Potential reductions in CVD mortality in the United Kingdom between 2006 (baseline) and 2015 were estimated by synthesizing data o...