Emulsions, their quality and importance in food, cosmetic, and pharmaceutical industries

The paper presents the most important issues in the stability of emulsion systems. It describes the composition of emulsions and indicates the factors determining the quality of these systems. The most popular industrial areas in which these systems are convenient and useful form are indicated. The...

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Egile Nagusiak: Magdalena Wozniak (Egilea), Malgorzata Katarzyna Kowalska (Egilea), Piotr Ludwiński (Egilea)
Formatua: Liburua
Argitaratua: Polskie Towarzystwo Farmaceutyczne, 2024-01-01T00:00:00Z.
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