<strong>Antibacterial activity of strawberry fruit extract against <em>Streptococcus sanguinis</em> (ATCC 10556)</strong>

• Main Authors: Denny Nurdin (Author), Hendra Dian Adhita Dharsono (Author), Fajar Fatriadi (Author), Elvi Sahara (Author), Rahmi Alma Farah Adang (Author), Yolanda Dwiutami Gondowidjojo (Author), Dikdik Kurnia (Author)
• Format: Book
• Published: Universitas Padjadjaran, 2022-04-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction: Streptococcus sanguinis is a facultative anaerobic Gram-positive bacteria known as a pioneer that plays a role in creating the biofilm in the oral cavity. Strawberry fruit (Fragaria x ananassa) is an edible fruit widely used for the study as their active compound synergy to improve hea...