A plant-based diet index to study the relation between diet and disease risk among adults: a narrative review

• मुख्य लेखकों: Kerstin A. Schorr (लेखक), Venetka Agayn (लेखक), Lisette C.P.G.M. de Groot (लेखक), P. Eline Slagboom (लेखक), Marian Beekman (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: Elsevier, 2024-06-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

Plant-based diets (PBD) may offer various health benefits and contribute to a sustainable way of life, but, if not planned correctly, may also confer risks, e.g., by focusing on plant foods with low nutrient density, such as foods primarily consisting of refined carbohydrates. A plant-based diet ind...