Clinical and biochemical effects of dark chocolate in moderate chronic periodontitis

Introduction: Antioxidant agents such as cocoa could have some benefits in treatment of inflammation including periodontitis. The aim of this study was to investigate the effects of cocoa consumption on moderate chronic periodontitis. Materials &Methods: This single-blind randomized clinical tri...

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Bibliographic Details
Main Authors: Roshanak Roodgaryan (Author), Niloofar Jenabian (Author), Ali Akbar Moghadamnia (Author), Mahdi Pouramir (Author), Fatemeh Khadir (Author)
Format: Book
Published: Babol University of Medical Sciences, 2015-03-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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