Does a gluten-free diet result in nutritional deficiencies? - a review of literature

• Main Authors: Aleksandra Świercz (Author), Urszula Żurek (Author), Ignacy Tołwiński (Author), Zofia Kędzierska (Author), Klaudia Antkowiak (Author), Klaudia Dadas (Author), Dominika Małachowska (Author), Hubert Ciecierski-Koźlarek (Author), Kateryna Shved (Author)
• Format: Book
• Published: Kazimierz Wielki University, 2023-08-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction and purpose: Gluten-free diet have gained immense popularity in recent years, both as a treatment for coeliac disease and as a lifestyle choice for those who believe it is healthier. However, concerns have been raised about potential nutrient inadequacies resulting from the elimination...