A scoping review of outdoor food marketing: exposure, power and impacts on eating behaviour and health

• Main Authors: Amy Finlay (Author), Eric Robinson (Author), Andrew Jones (Author), Michelle Maden (Author), Caroline Cerny (Author), Magdalena Muc (Author), Rebecca Evans (Author), Harriet Makin (Author), Emma Boyland (Author)
• Format: Book
• Published: BMC, 2022-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Background There is convincing evidence that unhealthy food marketing is extensive on television and in digital media, uses powerful persuasive techniques, and impacts dietary choices and consumption, particularly in children. It is less clear whether this is also the case for outdoor food...