Fermentation: improvement of pharmacological effects and applications of botanical drugs

• Váldodahkkit: Xinxin Luo (Dahkki), Mosi Dong (Dahkki), Juntong Liu (Dahkki), Naifei Guo (Dahkki), Jing Li (Dahkki), Yan Shi (Dahkki), Yufeng Yang (Dahkki)
• Materiálatiipa: Girji
• Almmustuhtton: Frontiers Media S.A., 2024-08-01T00:00:00Z.
• Fáttát: article
• Liŋkkat: Connect to this object online.

Fermentation is an important concoction technique for botanical drugs. Fermentation transforms and enhances the active ingredients of botanical drugs through specific microbiological processes, ultimately affecting their pharmacological effects. This review explores the use of fermented botanical dr...