Traditional Uses, Phytochemistry, Pharmacology, and Quality Control of Dendrobium officinale Kimura et. Migo

• Main Authors: Wenhua Chen (Author), Jiemiao Lu (Author), Jiahao Zhang (Author), Jianjun Wu (Author), Lilong Yu (Author), Luping Qin (Author), Bo Zhu (Author)
• Format: Book
• Published: Frontiers Media S.A., 2021-08-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Dendrobium officinale, a well-known plant used as a medicinal and food homologous product, has been reported to contain various bioactive components, such as polysaccharides, bibenzyls, phenanthrenes, and flavonoids. It is also widely used as a traditional medicine to strengthen "Yin", nou...