How Healthy Is It to Fortify Cocoa-Based Products with Cocoa Flavanols? A Comprehensive Review

• Hauptverfasser: Marta Palma-Morales (Verfasst von), Sonia Melgar-Locatelli (Verfasst von), Estela Castilla-Ortega (Verfasst von), Celia Rodríguez-Pérez (Verfasst von)
• Format: Buch
• Veröffentlicht: MDPI AG, 2023-07-01T00:00:00Z.
• Schlagworte: article
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(1) Background: Cocoa's healthy benefits may be attributed to the potent antioxidant activity of cocoa polyphenols, mainly flavanols, which have been characterised as existing in a high concentration in cocoa. However, the phenolic composition of cocoa and cocoa-derived products is highly varia...