Effect of Addition of Curcumin Nanoparticles on Antimicrobial Property and Shear Bond Strength of Orthodontic Composite to Bovine Enamel

• Auteurs principaux: Pedram Baghaeian (Auteur), Ahmad Sodagar (Auteur), Abbas Bahador (Auteur), Maryam Pourhajibagher (Auteur), Badreddin Ahmadi (Auteur)
• Format: Livre
• Publié: Tehran University of Medical Sciences, 2016-12-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

Objectives: This study sought to assess the effect of curcumin nanoparticles (curcNPs) on antimicrobial property and shear bond strength (SBS) of orthodontic composite to bovine enamel. Materials and Methods: In this in vitro, experimental study, 1%, 5% and 10% curcNPs were added to Transbond XT com...