Maternal seafood consumption and fetal growth: a birth cohort study in urban China

Abstract Background Seafood is a good source of essential fatty acids which has a presumably beneficial effect on developing embryos and fetuses, although it is also a source of contaminants. In this context, pregnant women are faced with conflicting reports on the risk and benefits of seafood consu...

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Main Authors: Zhang Wei (Author), Wang Li (Author), Cao Lei (Author), An Caixia (Author), Zhang Chuan (Author), Wang Jianqin (Author)
Format: Book
Published: BMC, 2023-04-01T00:00:00Z.
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3rd Floor Main Library

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