Maternal seafood consumption and fetal growth: a birth cohort study in urban China
Abstract Background Seafood is a good source of essential fatty acids which has a presumably beneficial effect on developing embryos and fetuses, although it is also a source of contaminants. In this context, pregnant women are faced with conflicting reports on the risk and benefits of seafood consu...
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Main Authors: | , , , , , |
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Format: | Book |
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BMC,
2023-04-01T00:00:00Z.
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A1234.567 |
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Copy 1 | Available |