Occurrence of <i>Campylobacter</i> spp. and Phenotypic Antimicrobial Resistance Profiles of <i>Campylobacter jejuni</i> in Slaughtered Broiler Chickens in North-Western Romania

• Hoofdauteurs: Sebastian Alexandru Popa (Auteur), Adriana Morar (Auteur), Alexandra Ban-Cucerzan (Auteur), Emil Tîrziu (Auteur), Viorel Herman (Auteur), Khalid Ibrahim Sallam (Auteur), Doru Morar (Auteur), Ulaș Acaroz (Auteur), Mirela Imre (Auteur), Tijana Florea (Auteur), Hamid Mukhtar (Auteur), Kálmán Imre (Auteur)
• Formaat: Boek
• Gepubliceerd in: MDPI AG, 2022-11-01T00:00:00Z.
• Onderwerpen: article
• Online toegang: Connect to this object online.

Campylobacteriosis is recognized as one of the most common food-borne zoonoses, with worldwide distribution, having undercooked poultry meat and other cross-contaminated foodstuffs as the main sources of human infections. The current study aimed to provide data on the occurrence of the thermophilic...