Evaluation of the Relationship between Salivary Lipids, Proteins and Total Antioxidant Capacity with Gingival Health Status in Type-1 Diabetic Children

• Ngā kaituhi matua: Fatemeh Tabatabaei (Author), Soleiman Mahjoub (Author), Morteza Alijanpour (Author), Amene Moslemnejad (Author), Samaneh Gharekhani (Author), Forough Yavarzade (Author), Soraya Khafri (Author)
• Hōputu: Pukapuka
• I whakaputaina: Shiraz University of Medical Sciences, 2021-07-01T00:00:00Z.
• Ngā marau: article
• Urunga tuihono: Connect to this object online.

Statement of the Problem: Alteration in salivary composition and its effect on the oral cavity in diabetic child patients remains equivocal. Purpose: This study was performed to assess the relationship between salivary factors and gingival status in children with type-1 diabetes mellitus (DM). Mater...