Factors behind healthy snack consumption at school among high-school students: a qualitative study
Abstract Background The prevalence of consuming fast foods and non-nutritious snacks is progressively increasing among adolescents. This study aimed to explore factors behind snack consumption at school among Iranian high-school students. Methods This descriptive qualitative study was conducted in 2...
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| Main Authors: | , , |
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| Format: | Book |
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BMC,
2019-10-01T00:00:00Z.
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A1234.567 |
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| Copy 1 | Available |