Chemical Constituents, In Vitro Antioxidant Activity and In Silico Study on NADPH Oxidase of <i>Allium sativum</i> L. (Garlic) Essential Oil
<i>Allium sativum</i> L., also known as garlic, is a perennial plant widely used as a spice and also considered a medicinal herb since antiquity. The aim of this study was to determine by gas chromatography-mass spectrometry (GC-MS) the chemical profile fingerprint of the essential oil (...
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MDPI AG,
2021-11-01T00:00:00Z.
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