Impact of the COVID-19 pandemic on immune boosting food consumption and overall dietary pattern among selected Indian adults: An observational study

Background: /Objectives: The rise of the pandemic of the coronavirus SARS-CoV-2 (COVID-19) has upset the diet and lifestyle of individuals. This study was designed to highlight the choices of individuals across different ages to quantify food consumption using the Food Consumption Score, to assess c...

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Bibliographic Details
Main Authors: Kritthika Gonella (Author), Sudeepti Pramod Nayak (Author), Meenakshi Garg (Author), Namratha Pai Kotebagilu (Author)
Format: Book
Published: Elsevier, 2022-05-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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