Impact of the COVID-19 pandemic on immune boosting food consumption and overall dietary pattern among selected Indian adults: An observational study

• Автори: Kritthika Gonella (Автор), Sudeepti Pramod Nayak (Автор), Meenakshi Garg (Автор), Namratha Pai Kotebagilu (Автор)
• Формат: Книга
• Опубліковано: Elsevier, 2022-05-01T00:00:00Z.
• Предмети: article
• Онлайн доступ: Connect to this object online.

Background: /Objectives: The rise of the pandemic of the coronavirus SARS-CoV-2 (COVID-19) has upset the diet and lifestyle of individuals. This study was designed to highlight the choices of individuals across different ages to quantify food consumption using the Food Consumption Score, to assess c...