Associations between exposure to advertising of foods high in fats, salt and sugar and purchase of energy and nutrients: a cross-sectional study

• Váldodahkkit: Amy Heather Finlay (Dahkki), Andrew Jones (Dahkki), Steven Cummins (Dahkki), Amy Yau (Dahkki), Laura Cornelsen (Dahkki), Eric Robinson (Dahkki), Emma Boyland (Dahkki)
• Materiálatiipa: Girji
• Almmustuhtton: Cambridge University Press, 2024-01-01T00:00:00Z.
• Fáttát: article
• Liŋkkat: Connect to this object online.

Abstract Objective: To assess associations between self-reported advertising exposure to foods high in fats, salt and sugar and household purchases of energy, nutrients and specific product categories. Design: A cross-sectional design was used. Advertising exposure data were gathered using a questio...