The Antioxidant Effectivity of Combination Banana Peel Extract and Orange Peel Extract

• প্রধান লেখক: Ramadhani Dwi Sula (লেখক), Ulil Fikri Nurhakimah (লেখক), Elma Arifatul Sugito (লেখক), Ika Trisharyanti Dian Kusumowati (লেখক)
• বিন্যাস: গ্রন্থ
• প্রকাশিত: Mulawarman University, 2018-06-01T00:00:00Z.
• বিষয়গুলি: article
• অনলাইন ব্যবহার করুন: Connect to this object online.

Oxidation reactions on foods and drugs can be inhibit by using antioxidants that binding to free radicals and reactive molecules. The Ambonese banana (Musa paradisiaca) peel and orange (Citrus reticulata) peel have antioxidant activity potency. The aim of this research is knowing the antioxidant act...