Astaxanthin-, β-Carotene-, and Resveratrol-Rich Foods Support Resistance Training-Induced Adaptation

• Những tác giả chính: Aki Kawamura (Tác giả), Wataru Aoi (Tác giả), Ryo Abe (Tác giả), Yukiko Kobayashi (Tác giả), Masashi Kuwahata (Tác giả), Akane Higashi (Tác giả)
• Định dạng: Sách
• Được phát hành: MDPI AG, 2021-01-01T00:00:00Z.
• Những chủ đề: article
• Truy cập trực tuyến: Connect to this object online.

Resistance training adaptively increases the muscle strength associated with protein anabolism. Previously, we showed that the combined intake of astaxanthin, β-carotene, and resveratrol can accelerate protein anabolism in the skeletal muscle of mice. The purpose of this study was to investigate the...