Institutionalizing the evaluation of health programs and policies in France: cuisine internationale over fast food and sur mesure over ready-made
The purpose of this article is to describe several chronological milestones in institutionalizing the evaluation of public programs and policies in France from a governmental perspective and in the health sector, situating such references in the international context. The institutional nature of eva...
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| Materyal Türü: | Kitap |
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Escola Nacional de Saúde Pública, Fundação Oswaldo Cruz.
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A1234.567 |
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| Kopya Bilgisi 1 | Kütüphanede |