Development and validation of a RP-HPLC method for the simultaneous determination of Embelin, Rottlerin and Ellagic acid in Vidangadi churna

• Ngā kaituhi matua: Rakesh K. Patel (Author), Vishal R. Patel (Author), Madhavi G. Patel (Author)
• Hōputu: Pukapuka
• I whakaputaina: Elsevier, 2012-10-01T00:00:00Z.
• Ngā marau: article
• Urunga tuihono: Connect to this object online.

Vidangadi churna is a popular Ayurvedic formulation described in the chapter Krimicikitsa of the Ayurvedic literature Cakradatta for the treatment of Krimiroga. The preparation is a composite mixture of the fine powder of fruits of Vidang (Embelia ribs), glandular trichomes of the fruits of Kamala (...