Effect of the Enrichment of Corn Oil With <i>alpha</i>- or <i>gamma</i>-Tocopherol on Its In Vitro Digestion Studied by <sup>1</sup>H NMR and SPME-GC/MS; Formation of Hydroperoxy-, Hydroxy-, Keto-Dienes and Keto-<i>E</i>-epoxy-<i>E</i>-Monoenes in the More <i>alpha</i>-Tocopherol Enriched Samples
The aim of this study is the analysis of the in vitro digestion of corn oil, and of the effect of its enrichment with three levels of <i>gamma</i>- and <i>alpha</i>-tocopherol, by using, for the first time, <sup>1</sup>H nuclear magnetic resonance (<sup>1<...
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| Main Authors: | , , |
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| Format: | Book |
| Published: |
MDPI AG,
2020-03-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |