Assessment Of Personal Hygiene of Canteen Workers of Government Medical College and Hospital, Solapur
Background: Major risk of food contamination lies with the food handlers. Pathogenic organisms present in or on food handlers' body multiply to an infective dose when come in contact with food and could be a potential source of food poisoning to its clients. Methodology: Cross sectional observa...
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Medsci Publications,
2011-12-01T00:00:00Z.
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A1234.567 |
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