Potency of cinnamaldehyde of cinnamon oil as an antidiabetic compound
Cafeic and cinnamic compounds have been reported to give an excellent performance as α-glucosidase inhibitor. Inhibition of α-glucosidase in the intestine of mammals are able to lower blood sugar levels of the carbohydrates metabolism so it can reduce postprandial hyperglycemia which can prevent chr...
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Format: | Book |
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Universitas Gadjah Mada,
2011-01-01T00:00:00Z.
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A1234.567 |
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