RELATIVE STUDY OF FOOD HABITS ON A GROUP OF ATHLETIC AND NON-ATHLETIC STUDENTS

• Main Authors: ALBU A. (Author), ONOSE I. (Author), NEGREA M. (Author), HODORCĂ R.M (Author), CRĂCANĂ I.1 (Author)
• Format: Book
• Published: ALTIUS ACADEMY Foundation - Faculty of Physical Education and Sports, 2015-12-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Nourishment is an external factor with an important role in maintaining children and teenagers' health and especially those who work out a lot and for a long time. The purpose of the study is to get to know the food habits of athletic students and compare them with those of the non-athletic one...