Bacteria contamination analysis on the hands and bowls of meatball cart vendors: an observational descriptive study

• Главные авторы: Hasnawati Amqam (Автор), Muh. Fajaruddin Natsir (Автор), Yahya Thamrin (Автор), Nurul Aqilah Gunawan (Автор), Ismi Yunita Sari (Автор), Ema Hermawati (Автор)
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• Опубликовано: Elsevier, 2021-01-01T00:00:00Z.
• Предметы: article
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Objective: To describe the presence of bacteria at the seller's hand of meatball vendors and cart meatball bowls. Method: This is a descriptive study with an observational approach. Thirty mobile meatball vendors were recruited as participants. Therefore, the bacterias from bowls and hands were...